The Gluten-Free Cookbook For Kids: 101 Exciting And Delicious Recipes

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Having to follow a gluten-free diet can be a daunting prospect for children and young adults—they feel isolated at a time when their friends are enjoying everything from bread, pizza, and pasta, to crisps, cakes, and biscuits. Yet with supermarkets now stocking many gluten-free ingredients, you can make versatile, healthy, and enticing gluten-free meals that will appeal to all the family. Based on recipes created for the author's own daughter, The Gluten-free Cookbook for Kids includes over 100 recipes—from crispy chicken nuggets and quick pizza to birthday cupcakes and peanut butter cookies—a list of store cupboard essentials, creative ideas for special treats, healthy snacks, top tips for eating out, and more. The Gluten-free Cookbook for Kids will solve many of your mealtime dilemmas and help your child to learn what they can and can't eat. An essential guide for any gluten-free family.

Paperback: 224 pages

Publisher: Random House UK (August 1, 2009)

Language: English

ISBN-10: 0091923891

ISBN-13: 978-0091923891

Product Dimensions: 6 x 0.7 x 8 inches

Shipping Weight: 9.1 ounces (View shipping rates and policies)

Average Customer Review: 1.0 out of 5 stars  See all reviews (1 customer review)

Best Sellers Rank: #1,763,632 in Books (See Top 100 in Books) #95 in Books > Teens > Hobbies & Games > Cooking #1644 in Books > Cookbooks, Food & Wine > Special Diet > Allergies #2269 in Books > Cookbooks, Food & Wine > Special Diet > Gluten Free

I purchased this book so my wife could bake for our granddaughter. The cooking calls for things that are not even found around here. Suppose I could sell it to someone over seas. Total waist of money!!!!!!!

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